December 11, 2008

It's time to figure this out...

I made KC some french toast for dinner and every time we eat french toast we debate back and forth over the correct way to eat french toast. So I am throwing this out to you guys to answer...

Do you eat french toast:

(a) with syrup and butter only
(b) with powdered sugar and butter only
(c) with all three - butter, powdered sugar, and syrup
(d) other

8 comments:

  1. I'm boring. I eat my french toast with sugar free syrup-nothing else. BUT...I do love it with fresh fruit and whipped cream. Yum!

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  2. Hey girl! So.. confessions. #1: I added your blog to google reader ages ago (okay like 2 months) and have been reading it all but not commenting when I always mentally comment! So, HELLO! By the way, because of google reader you don't see what the blog page actually looks like so I also wanted to let you know your blog is way cute! #2: I eat french toast with all three toppings in great quantities. (If that's not the answer you wanted for KC though, feel free to say whatever you want to him and I will gladly agree that I said it.) #3: so.. we never really saw each THAT much before you moved, but I miss you! And I'm very glad that you're coming for Christmas to see your family! Fun! Confession #4: LOVE LOVE LOVE that wedding picture. In a word- RADiculous. That's SO Rad it's rediculously rad. #5: Saw that you've mentioned skype-ing. I just set it up a few days ago because bryce is in china, but I'd love to see ya/talk to you if you're ever bored. My skype name is sarahlcraig (Is that what you need? or a number?)
    Anyway, sorry for the lengthy message. love ya. sarah
    (Oh! one more thing.. I am so happy that your "word verification" is a REAL word! "Squid" That's never happened to me)

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  3. The correct answer is (b). Except it's BUTTER and powdered sugar. Because you have to have enough butter to make the powdered sugar turn into frosting.

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  4. I have to say -- pretty much only syrup ... maybe with a little powder suger. Butter is for pancakes.

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  5. B but i have had C before and it is pretty good but oh man i love it with just powdered sugar it is HEAVEN!!!!

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  6. syrup and butter in this house. But I would also accept butter and raspberry freezer jam.

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  7. Anonymous7:33:00 AM

    I know I am totally late on this, but I have to weigh in and say that jam (or even applesauce) is the best French toast topping. Powdered sugar is definitely good, too. No to syrup!

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